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icon_widget_image 2028 So. Third Street, Fresno, California 937 02 icon_widget_image (1) 559 498 8355 (1) 559 498 6566 icon_widget_image info@vinicas.com
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Cream of Tartar

Cream of Tartar

Cream of Tartar is a hygroscopic substance, used in oenology as an accelerator of the crystallization and precipitation of bitartrates in wines.

Technical Sheet

Certificate of Analysis

Nutritional Certificate

Material Safety Data Sheet

ISO 9001

ISO 14001

KOSHER Certificate

BSE Free Certification

Our Manufacturing